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Master Chef, Conan Luidens and his band of Merry Cooking Kitchen Hands: the feeding of 600+ people three organically grown meals a day for five days (ie. 9000+ meals), during the ‘Open Up’ festival http://passionofheart.com/event/open-…

Plus, an brief insight into the work and care in growing the organic vegetables.

Filmed in July, 2015 at Kasteel de Berckt, Barlo (Holland, Netherlands); and at the organic vegetable farm 10kms away, at Neer Holland, The Netherlands De Woag (Province Limburg) – the farm of Boer Wiel, his wife and five children http://www.dewaog.nl/
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